Sunday September 17th
To be held under the
Association of Running Clubs (ARC) rules.
Permit No: ARC TBA
was raised in 2016 and split between Pancreatic Cancer UK and distributed
amongst the various village organisations.
This year the funds raised will again be shared
between the Pancreatic Cancer UK and the
various village organizations and charities.
How to Enter
Entries are accepted on the
day but to ease the registration process runners are encouraged
to register in advance.
Advance entries must be received by Saturday
will be given out to all runners who complete
any of the runs
Water stations will be provided
en route at 2k, 4k, 6k, 8k and at the finish.
parking is available near to the start/finish line
(in the field near the Yew Tree pub); Registration will
take place nearby at The Yew Tree Inn, where there will be changing facilities
The Red Cross will be in
The main part of the run
will be along the Rickling Road, which will be closed for the
duration of all three events. However, a small section of the
10k run does follow a public highway and we do therefore ask
all runners to be especially vigilant when running this section.
The post code of the starting point is more or less CM23
EVENTS TIMETABLE 17th September
|11.00 am 10k race starts
|11.10 am 5k run starts
|11.20 am 1k run starts
The events are run under the Association
of Running Clubs (ARC) Rules.
Whilst there will be a digital clock
at the start and finish, all competitors are responsible for
their own timings.
The organisers can accept no responsibility
for any loss or damage to competitors’ property and are not
liable for any loss, damage or injury caused before, during,
after or as a result of entering the race.
10k runners must be 15 on or before 17th
September 2017, 5k runners must be 13 on or before this date.
If the race has to be cancelled due to
circumstances beyond the control of the organisers then entry
fees will not be refunded but all profits will be donated to
the Manuden Running Club’s chosen charity.
If you need more information
please contact us by email: